How to Make Award-winning Mango ghurma

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, How to Make Super Quick Homemade Mango ghurma. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mango ghurma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango ghurma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Mango ghurma using 3 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Mango ghurma:

1. 1 chopped ripe mango
2. to taste Sugar, Salt and red chilli to taste
3. 1 tsp cumin

Instructions to make to make Mango ghurma

1. Heat oil in a pan add cumin and mangoes
2. Cook by stirring till a mashy texture
3. Add sugar and spices,cook till sugar dissolve and serve

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So that's going to wrap it up for this special food Steps to Prepare Perfect Mango ghurma. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!