How to Prepare Ultimate Dabla (Stuffed) Mango Pickle

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Favorite Dabla (Stuffed) Mango Pickle. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Dabla (Stuffed) Mango Pickle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dabla (Stuffed) Mango Pickle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Dabla (Stuffed) Mango Pickle using 4 ingredients and 8 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Dabla (Stuffed) Mango Pickle:

1. 250 grams Raw Mango (small seed variety)
2. 50 grams Aachar masala
3. 200 gms peanut oils
4. Pinch hing

Steps to make to make Dabla (Stuffed) Mango Pickle

1. To prepare this easy and long staying Gujarati Dabla Keri Nu Athanu/ Whole Stuffed Mango Pickle Recipe, get all the ingredients handy and wash the mango and pat them dry completely.
2. In a bowl, mix 1 tsp oil, hing and aachar masala. keep it aside.
3. Prepare the mangoes by giving a vertical slit to remove the stone within and slit perpendicularly, keeping the base of the mango intact.
4. Start stuffing all the mangoes with pickle masala by gently pressing the masala within to leave no air gap inside. Take care to keep the mangoes intact during the whole process of stuffing.
5. Transfer this filled raw mangoes in a glass jar, closing the lid tightly and keep without disturbing for 24 hours.
6. After a day, heat 200 grams oil in a pan and cool it completely. Pour oil into the bottle such that the pickle masala stuffed mangoes are submerged.
7. Relish Whole Stuffed Mango Pickle Recipe with a clean spoon every time, with hot khichdi or a gujarati thali for lunch.
8. Recipe video link : https://youtu.be/GRs6auE3A7Q

While this is certainly not the end all be all guide to cooking fast and simple lunches it's great food for thought. The expectation is that will get your own creative juices flowing so that you are able to prepare wonderful lunches for your family without having to accomplish too horribly much heavy cooking from the practice.

So that's going to wrap it up for this special food Steps to Prepare Ultimate Dabla (Stuffed) Mango Pickle. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!