Recipe of Any-night-of-the-week Raw Mango vegetable (kacchi keri ka saag)

Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to make a special dish, Simple Way to Make Perfect Raw Mango vegetable (kacchi keri ka saag). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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To get started with this recipe, we must prepare a few ingredients. You can have Raw Mango vegetable (kacchi keri ka saag) using 8 ingredients and 2 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Raw Mango vegetable (kacchi keri ka saag):

1. 3 raw Mango
2. 1/4 cup sugar
3. to taste salt
4. 1/2 Black cumin seeds
5. 1.5 tsp red chilli powder
6. 1 tsp coriander powder
7. 1/4 tsp turmeric powder
8. 1 tbsp oil

Instructions to make to make Raw Mango vegetable (kacchi keri ka saag)

1. Wash and Cut raw Mango in small pieces, put one kadhai on flame and heat the oil, add cumin seeds, and wet masalas (chilli powder, turmeric powder, coriander powder) and cook well untill masala leave the oil.
2. Now add mango pieces, now cook well at last add sugar, allow to simmer for 3-4 minutes, till sugar has melted. Once all the sugar melted, check for taste. If mango was sour, you may require some more sugar. Raw Mango vegetable is ready. Serve hot or cold with paranthas, chapattis or even bread.

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So that is going to wrap it up with this exceptional food Recipe of Ultimate Raw Mango vegetable (kacchi keri ka saag). Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!