Easiest Way to Prepare Ultimate Mango Coconut Ladu

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Speedy Mango Coconut Ladu. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mango Coconut Ladu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Coconut Ladu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Mango Coconut Ladu using 4 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Mango Coconut Ladu:

1. 1 cup Mango Pulp
2. 2 cup Desiccated Coconut
3. 1/4 cup Sugar
4. 1 tsp Choco Chips

Instructions to make to make Mango Coconut Ladu

1. Take a thick-bottomed pan and dry roast the desiccated coconut. Roast it until you get the fragrance.
2. Add mango pulp and sugar nto the pan and mix well.
3. When you get the thick mass, turn off the stove and cool it little like warm
4. Make ladoo, garnish with choco chips or dry fruits

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So that's going to wrap it up for this special food How to Prepare Ultimate Mango Coconut Ladu. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!