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How to Prepare Award-winning Mango Phirni

Mango Phirni

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Easiest Way to Prepare Favorite Mango Phirni. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Mango Phirni, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Phirni delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango Phirni is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mango Phirni estimated approx 50 min.

To begin with this particular recipe, we have to prepare a few components. You can have Mango Phirni using 6 ingredients and 6 steps. Here is how you cook that.

#rainbow3 #IndianDesertRecipe

Ingredients and spices that need to be Get to make Mango Phirni:

  1. litre Milk-1
  2. -4 Mango
  3. cup Rice-1/2
  4. -1/2 cup Sugar
  5. -1tbsp Cardamom Powder
  6. as needed Dry Fruits (Almond, Pistachios, Cashews)

Steps to make to make Mango Phirni

  1. Wash the rice and then soak it for 1/2 an hour, after 1/2 an hour, drain the water and coarsely grind it with little water.
  2. Peel out the mangoes and take out the pulp of it and make puree of it.
  3. Boil the milk and then add the grinded rice in it and cook it by continuously stirring it for 10-15 minutes on low-medium flame until the rice cooked nicely in the milk.
  4. When the milk starts to thickhen, then add sugar into it, mix it well and then add mango puree and chopped dry fruits into it and mix it well.
  5. At last add cardamom powder into it, mix it and then switch off the flame and then cool it.
  6. Serve it chilled by garnishing it with some chopped mangoes and dry fruits.

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So that is going to wrap it up with this special food Steps to Make Award-winning Mango Phirni. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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