Recipe of Favorite Semolina mango cake

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, How to Prepare Super Quick Homemade Semolina mango cake. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Semolina mango cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Semolina mango cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Semolina mango cake using 9 ingredients and 4 steps. Here is how you can achieve that.

#eggless

Ingredients and spices that need to be Prepare to make Semolina mango cake:

1. 1 Cup semolina or sooji
2. 1 Cup mango chopped
3. 1/4 Cup oil (I used olive oil)
4. 1/2 Cup sugar
5. 1 Tsp baking powder
6. 1/2 Tsp powdered cardamom (elaichi)
7. 1/4 Cup chopped nuts (cashew and pistachio)
8. Little tutti fruity
9. 1 pinch salt

Steps to make to make Semolina mango cake

1. First of all prepare mango puree. Cut the mangoes and extract the pulp. Just blend along with sugar(no need to add water or milk). It should be a smooth consistency
2. In another bowl Mix the dry ingredients sooji, baking powder, chopped nuts, tutti fruity and salt very well.
3. In another bowl add mango puree and oil. Mix them well. Now add dry ingredients to wet ingredients and combine them well, there should not be any lump. Keep this batter for 20 minutes.
4. Meanwhile, preheat the oven at 180C Grease a baking pan and pour this batter. Garnish with some chopped nuts on the top and bake for 30-40 minutes. Check after 25 minutes, insert a toothpick or skewer. If it comes out clean then remove the pan immediately. Baking for longer will make this cake harden from the top and edges will be brown in colour. Let it cool down completely. Cut and serve

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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Speedy Semolina mango cake. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!