Recipe of Quick Mango Phirni

Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, How to Prepare Award-winning Mango Phirni. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mango Phirni, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Phirni delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mango Phirni is 4 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mango Phirni estimated approx 10-15 min.
To begin with this recipe, we have to prepare a few components. You can have Mango Phirni using 8 ingredients and 5 steps. Here is how you cook that.
#eiddesserts Phirni recipe a easy traditional Indian rice pudding like dessert specialy iftar dessert.
Ingredients and spices that need to be Take to make Mango Phirni:
- 1 ltr Milk
- 1/2 cup Mango puree
- 1 tbsp Rice (soaked for 1 hour)
- 3-4 tbsp Sugar
- 1 tbsp Cardamom powder
- 1/2 cup Cashew and almonds chopped
- 1/4 cup Mango chopped
- Mango slices for garnishing
Instructions to make to make Mango Phirni
- Boil milk in a deep non-stick pan.
- Grind rice into smooth mixture. Add to boiling milk and cook till reduced. Add sugar and mix till melted.
- Switch off heat, add cardamom powder, chopped mango, dry fruits and mango puree and mix it very wel.
- Put in individual serving bowl and refrigerate to chill.
- Served chill garnished with mango slice.
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So that is going to wrap it up for this special food Recipe of Ultimate Mango Phirni. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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