Easiest Way to Make Homemade Mango Malonji

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Easiest Way to Make Ultimate Mango Malonji. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Mango Malonji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Malonji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Mango Malonji using 8 ingredients and 8 steps. Here is how you cook that.

#RawMango

Ingredients and spices that need to be Make ready to make Mango Malonji:

1. 250 gm raw mango
2. 2 piece jaggery (Gur)
3. 1/4 tsp methi dana
4. 1/4 tsp saunf
5. 1/4 tsp kalonji
6. 1/4 tsp red chilli
7. to taste Salt
8. 4 tsp mustard oil

Steps to make to make Mango Malonji

1. Ambi ko peel kar ke slices karein.
2. Pan mein oil garam karein.
3. Methidana.saunf.kalonji dale.
4. Gur ko pees kar ke dale.
5. Ambi slices dale.
6. Salt and lal mirch dale.
7. Gur melt hone tak pakaye.
8. Parantha ke sath khaye.

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Quick Mango Malonji. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!