Recipe of Ultimate Mango Muffins

Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Recipe of Award-winning Mango Muffins. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mango Muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango Muffins is 12-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mango Muffins estimated approx 20 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Mango Muffins using 11 ingredients and 3 steps. Here is how you cook that.

Mango season is here and King of Fruits rules the kitchen

Ingredients and spices that need to be Make ready to make Mango Muffins:

1. 1 Cup Mango Puree
2. 2 Cups Flour
3. 1 Teaspoon Baking Powder
4. 1/2 Teaspoon Baking Soda
5. 1/2 Teaspoon Vanila Essence
6. 2 Eggs
7. 1/2 Cup Butter
8. 1/2 Cup Castor Sugar
9. 1/2 Teaspoon Salt
10. 1/2 Cup Milk
11. drizzle chocolate Strawberry (optional) Melted /

Steps to make to make Mango Muffins

1. Sift flour, baking powder and salt together and keep aside. Puree mango pulp and add baking soda to it. Blend butter and sugar light and fluffy; add vanilla essence and then 1 egg at a time.
2. Add the mango pulp to the flour mixture, mix thoroughly and then gradually fold in the egg batter. Preheat the oven at 180°C, grease muffin tray and pour the batter up to two third of the capacity. Bake for 20-25 minutes.
3. P.S- These muffins are not going to be light but sure packed with Mango flavour. They will have a soft centre, do not over bake them as the mango pulp stays a bit dense. You can add chocolate chips, dried prunes to add zing to the flavour.

While this is by no means the end all be all guide to cooking quick and easy lunches it's very good food for thought. The stark reality is that this will get your creative juices flowing so you are able to prepare excellent lunches for your family without needing to complete too horribly much heavy cooking at the approach.

So that is going to wrap it up with this special food Recipe of Award-winning Mango Muffins. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!