Recipe of Ultimate Suji Mango Cake

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Award-winning Suji Mango Cake. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Suji Mango Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji Mango Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Suji Mango Cake using 7 ingredients and 3 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Suji Mango Cake:

1. 1 cup suji
2. 1 cup mango pulp (thick)
3. 3/4 cup sugar
4. 2 tsp baking powder
5. 1/4 cup oil (flavour less)
6. 10 Chopped almonds to garnish
7. as needed Oil to grease the container

Instructions to make to make Suji Mango Cake

1. Add suji, baking powder and sugar and mix nicely
2. Add oil to it and mix and then add mango pulp and mix nicely add some dry fruits and mix.If the mixture is watery let it rest fr 20 min
3. Preheat the oven at 180 degree and pour the mixture in greased baking container.tap it and keep in oven check it after 25 min.Keep fr 5 more min.If the tooth pic comes out clean ur cake is ready.Garnish and decorate with chopped almonds.cake is ready to serve..tastes wow

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Perfect Suji Mango Cake. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!