Step-by-Step Guide to Make Perfect Thai Mango with Sweet Sticky Rice

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Ultimate Thai Mango with Sweet Sticky Rice. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Thai Mango with Sweet Sticky Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thai Mango with Sweet Sticky Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Thai Mango with Sweet Sticky Rice is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few components. You can cook Thai Mango with Sweet Sticky Rice using 11 ingredients and 6 steps. Here is how you cook it.
Another recipe I learned at a Thai cooking class and remade at home :)
Ingredients and spices that need to be Take to make Thai Mango with Sweet Sticky Rice:
- [Sticky Rice]:
- 1 big mango
- 1 cup sticky rice (Thai or Japanese work good)
- 1 cup coconut milk
- 1/2 cup sugar
- 1 tsp salt
- [Coconut Sauce]:
- 1 cup coconut milk
- 1 Tbsp rice powder (if available)
- 2 Tbsp sugar
- pinch salt
Steps to make to make Thai Mango with Sweet Sticky Rice
- Wash & soak sticky rice in water for 3 hours.
- Tightly wrap rice with a cloth and steam it for 30 minutes in a steamer.
- In a small pan, add a cup of coconut mik, 1/2 cup sugar and 1 tsp salt and bring to a boil until sugar is melted.
- Mix the boiled coconut milk into the rice.
- To make the sauce: Add all the coconut sauce ingredients into a small pot and boil until thickened.
- Cut the mango into smaller pieces. Serve sticky rice along with the mango on a plate. You can put the mango on top of the rice too. Pour over the sauce as desired.
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So that's going to wrap it up with this special food Step-by-Step Guide to Make Award-winning Thai Mango with Sweet Sticky Rice. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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