Recipe of Any-night-of-the-week Mango Rabdi

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Quick Mango Rabdi. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Mango Rabdi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Rabdi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango Rabdi is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mango Rabdi estimated approx 45 minutes..

To begin with this particular recipe, we must first prepare a few components. You can cook Mango Rabdi using 5 ingredients and 8 steps. Here is how you cook it.

THC #Mango#post 1 #Theme Rabdi is yumm in taste.

Ingredients and spices that need to be Prepare to make Mango Rabdi:

1. 1 litre Milk.
2. 1 Mango
3. to taste Sugar
4. 1/3 rd tsp Cardamom powder
5. as needed Green coloured tutti fruity

Instructions to make to make Mango Rabdi

1. Boil milk till the consistency changes.
2. Peel,mango,chop and make puree.
3. Add sugar in milk.
4. Switch off the gas.
5. Let it cool.
6. Add mango puree and cardamom powder.
7. At the end,add tutti fruity.
8. Chill in fridge and enjoy.

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So that is going to wrap it up with this exceptional food Simple Way to Make Homemade Mango Rabdi. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!