Recipe of Award-winning Mango kulfi

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Make Any-night-of-the-week Mango kulfi. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mango kulfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango kulfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Mango kulfi using 5 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Mango kulfi:

1. 1 kg full cream milk
2. 5 Mango puree
3. Half kg sugar
4. 1 cup Condensed milk
5. as needed Dry fruits

Instructions to make to make Mango kulfi

1. Let the milk boil and reduce it to half.
2. Once thick add the sugar and dissolve it
3. Add condensed milk and mango puree and dry fruits.
4. Blend all ingredients well and pour in kulfi jars
5. Refrigerate overnight and there you go your yummilicious mango kulfi is ready😊

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So that's going to wrap it up with this exceptional food Recipe of Homemade Mango kulfi. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!