Step-by-Step Guide to Prepare Speedy Mango Chena Roll

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Any-night-of-the-week Mango Chena Roll. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Mango Chena Roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Chena Roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Mango Chena Roll using 5 ingredients and 7 steps. Here is how you can achieve that.

#THC #Mango #post1

Ingredients and spices that need to be Make ready to make Mango Chena Roll:

1. 1 big mango
2. 1/2 cup Chhena
3. 1 tbsp powdered sugar
4. 1/4 tsp cardamom powder
5. Pista/rose petals for decoration

Instructions to make to make Mango Chena Roll

1. Boil 500 ml milk add 1 tbsp vinegar. Milk starts curdling. Boil for 10 min. Strain it keep in strainer fof 10 min till all water drips. Chhena is ready.
2. To chhena add sugar powder & cardamom powder. Mix all well keep aside
3. Take mango peel the skin. Cut thin long slices.If slices are thick then while rolling they will break.
4. Leaving some space from corner place little chhena mix. Roll the mango. With a toothpick seal the end.
5. Make all rolls. Let them rest for few minutes or refrigerate for 5 minutes.
6. Remove the toothpicks. Keep them in the serving plate. Sprinkle some chopped pista or rose petal & serve.
7. 

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So that is going to wrap it up with this exceptional food Recipe of Super Quick Homemade Mango Chena Roll. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!