Easiest Way to Prepare Homemade Mango petha

Hey everyone, it's John, welcome to my recipe page. Today, we're going to prepare a special dish, How to Make Homemade Mango petha. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mango petha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango petha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Mango petha using 4 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Mango petha:

1. 1 Mango
2. 1 cup Petha
3. 1 tsp Cardamom powder
4. 1 tsp Dry fruits (optional)

Instructions to make to make Mango petha

1. Peel off the mango and grind them
2. Cut petha into small pieces
3. Mix Petha, mango and cardamom powder in a bowl
4. Rest it for two or three hours, it's Must
5. Allow it to be cool
6. Garnish with dry fruits and serve chilled

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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Award-winning Mango petha. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!