Simple Way to Make Favorite Mango rabri

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Any-night-of-the-week Mango rabri. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mango rabri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango rabri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Mango rabri using 7 ingredients and 1 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Mango rabri:

1. 1ltr milk
2. 4 Cashew nuts
3. 4 Almonds
4. 4 Pistachios
5. 1/2 tsp elaichi powder
6. 1/2 cup sugar
7. 1/2 cup mango ke chote chote tukre

Instructions to make to make Mango rabri

1. Ek bartan me milk ko high flame me ubal le ab dhimi kar de chalate rahe chalate chalate ek chawthayee bhag tak ghadha kar de ab sugar dalker chalate rahai elaichi milaker thanda hone de usko thanda hone de ek bowl me rabri dalker uper se aam ke tukre dalker serve karein

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So that is going to wrap it up with this exceptional food Steps to Make Award-winning Mango rabri. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!